FRESHLY MADE SOUP OF THE DAY
CAMERON’S CURED SCOTTISH SALMON
Warm butter, shallot & lemon vinaigrette
HADDOCK & SPRING ONION FISHCAKE
Garlic & chive mayonnaise
HOT CRISP PAORK & BLACKPUDDING
Spiced fruit jam
LOCAL FIELD MUSHROOM & CHORIZO RISOTTO
CHAR GRILLED LOCAL CURED LOIN OF GAMMON
Honey & mustard glaze, pineapple chutney, fried egg & chunky chips
THE NEW INN BEEF BURGER
Chunky chips, salad & topped with cheese, bacon & tomato chutney
HADDOCK IN BEER BATTER
Chunky chips & homemade tartare sauce & mushy peas
CHAR-GRILLED STEAK SANDWICH
Salad, chunky chips, sautéed mushrooms & red onions
NEW INN PIE OF THE DAY
SEAFOOD PLATTER
Mini fish n' chips, Cameron's cured salmon, fishcakes, bread, salad,
lemon & parsley mayo & homemade chutney
CHAR-GRILLED 10oz RUMP STEAK
Roast Tomatoes, mushrooms salad & hand cut chips
OVEN ROAST COD
Crushed potatoes, sautéed mushrooms in garlic & chive butter
CHAR GRILLED SPRING LAMB STEAK
Summer roast vegetable, crushed potatoes & blueberries
SMOKED HADDOCK & PRAWN RISOTTO
OLD ENGLISH SAUSAGE’S
Mustard mash, cider & apple gravy
OVEN ROAST MONKFISH
Wrapped in parma ham, crushed potatoes & rocket
GRILLED FILLET OF SEA BASS
Crushed potatoes, langoustines & garlic butter
1 COURSE £9.95, 2 COURSE £12.95, 3 COURSE £15.95
FRESHLY MADE SOUP OF THE DAY
CAMERON’S CURED SCOTTISH SALMON
SAUTÉED BLACK PUDDING ON TOAST - POACHED EGG
CHORIZO & LOCAL FIELD MUSHROOM RISOTTO
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ROAST RUMP OF BEEF
SLOW ROAST LOCAL PORK & APPLE SAUCE
NEW INN FISHCAKES
Tomato chutney & hand cut chips
HADDOCK & PRAWN GRATIN
Topped with potatoes, gruyere cheese & herb crust
TRADITIONAL OLD ENGLISH SAUSAGES
Creamy mash, apple & cider gravy
LOCAL FIELD MUSHROOM & HERB LINGUINE
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VERY STICKY TOFFEE PUDDING
Vanilla ice cream
TRADITIONAL BREAD & BUTTER PUDDING
BRAMLEY APPLE CRUMBLE
WARM GOOEY CHOCOLATE PUDDING
WARM BAKEWELL TART
SELECTION OF ICE CREAMS